Baked Turkey Sandwich

This is a great dish for leftover turkey, or even chicken.

It makes a nice presentation for a dinner party.

Makes 10 slices

Ingredients

• 2 cups diced turkey
• 1/3 cup pepperoni, chopped
• ¾ cup (3oz) shredded cheddar cheese
• ¾ cup (3oz) shredded mozzarella cheese
• ¾ cup chopped onion
• ½ cup finely chopped celery
• 1/3 cup mayonnaise
• ½ tsp salt
• 1/8 tsp pepper
• 1 Loaf frozen bread dough, thawed
• 1 egg white
• 1 T water
• Sesame seeds

Directions:

1. Combine ingredients for filling (all ingredients minus dough, egg white, water, sesame seeds).
2. On floured surface, roll dough into a 14X11 inch rectangle. Place on greased cookie sheet. Spread filling lengthwise on center third of rectangle, leaving ½ inch on each end. Cut 10 equal strips on each side of rectangle almost to filling.
3. To enclose filling, take a strip from each side, twist once and pinch ends together. (use a bit of water to stick dough down.) Continue with remaining strips. Press each end of loaf together and tuck under. *See video demonstration*
   
4. Mix egg white and water. Brush on dough. Sprinkle with sesame seeds.
5. Bake 35 minutes at 375° or until golden brown.
6. Let stand 10 minutes before slicing.