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Wednesday, September 24, 2008

Homemade Peach Ice Cream

Grandma's homemade ice cream is a favorite in our family. I italicized her instructions about things to add---I don't think I've ever had to add anything, and it's been just right.

4 c. peeled, chopped peaches
1 1/2 c. brown sugar
1 1/2 c. white sugar
the juice of 1 orange and 1 lemon
1 pint whipping cream
1 can evaporated milk
1 pint half & half
3 eggs, beaten
1 tsp(+) almond extract
1 tsp (+) vanilla extract
pinch of salt


Mash half of the peaches and puree the other half. Mix all ingredients (if needed, milk can be added to make up any difference). After mixed, taste (add up to a Tbsp of almond and vanilla if not well enough flavored--freezing takes some flavor out). Follow instructions on your ice cream maker, and enjoy!

*makes 4 quarts

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